Sandwich
Studio energy · 10 secCrispy toast. Juicy chicken.
Digital menu
boards for
restaurants.
Give customers a clear view of your menu, prices and daily specials. We plan restaurant digital signage around your space, suitable existing TVs and the content your team needs to update.
Based in Spartanburg, South Carolina. We assess existing equipment, recommend new hardware where needed and agree on installation availability and scope before quoting. See what installation includes
Restaurant menus and daily specials.
Plan readable prices, featured dishes and breakfast, lunch or dinner schedules. Content formats and screen controls are selected and configured for your project.
Illustrative venue scenes, not customer installation photos.
From dish photo to TV,
in a few clicks.
Once we set up your content and screen controls, your manager can generate videos like these in a few clicks and send them straight to your connected TVs.
Pick a dish
Start with a photo, the price and a short description from your menu.
Generate & review
Choose a style, create the video and check the food, text and price.
Send to your TVs
Select your connected screens and publish right away, or schedule it for later.
Varenyky
Kitchen warmth · 10 secTender dumplings. Velvety sour cream.
Napoleon
Pastry close-up · 12 secCrisp layers. Silky cream. A tempting offer.
AI-generated examples with illustrative prices. We configure the creation tools, supported video formats and TV publishing for your project, then train your team.
Set this up for my teamFrom menu content
to restaurant screens.
Watch the proposed content-to-screens workflow in this one-minute concept film.
1 min · English audio & captions
Open video separatelyConcept preview with an AI-generated voice, not a live customer installation or a ready-to-use software demo. AI tools, screen controls and publishing steps are selected and configured for the agreed project.
Reuse your menu
Use the dish names, descriptions and photos you already have.
Create with AI
Choose content formats and tools within the agreed scope. Your team reviews designs and prices before use.
Publish to screens
We configure suitable players and publishing controls. Available schedules and formats depend on the selected system.
Digital menu board installation,
planned for your restaurant.
We start with your screen locations, menu content, power and internet access, and the person who will make updates.
Turnkey installation
We install the equipment, set up content creation and screen controls, and show your team how to make updates.
Existing equipment or new
Already have TVs or other equipment? We check their condition and compatibility first. We can reuse suitable hardware, add new equipment or build a new system.
Planned for your venue
We plan the screen layout, content and controls to suit your space, your staff’s daily work and your budget.
Make daily menu updates
part of your workflow.
Use the menu you already have.
Your dish names, descriptions and photos give the system material to work with. You don’t have to build every design from an empty page.
Make several ads from one dish.
Plan graphics, daily specials or short videos around the same menu item. AI-assisted formats are agreed for your project, and your team approves the results.
Update screens from one place.
A compatible signage system can send approved content to selected screens and schedule playback. We confirm its controls, players and licenses before quoting.
Plan a repeatable update process.
We agree on content templates, review steps and publishing controls, then configure the selected tools and train your team.
Keep equipment that still fits.
We check what you own before recommending replacements. Any new equipment is chosen for your space and the content you want to show.
Keep showing downloaded content offline.
With a compatible player, previously downloaded content can continue locally. New updates and external streams still need internet.
Before you get started
Do I need to create content from scratch?
Start with your current menu and food photos. We agree on templates and any AI-assisted formats in the quote. Your team reviews menu details and designs before publishing.
What does a digital menu board system need?
Displays, suitable playback hardware, menu layouts and a way to update them. We assess mounting, viewing distance, brightness, power and network access before selecting the setup.
Can every screen show something different?
With a suitable configured system, you can plan a counter menu, bar special and entrance message with different schedules. We confirm player compatibility, licenses and controls for your project.
Is music included?
Audio and music for separate areas can be quoted as an additional part of the project. The equipment, music sources and subscriptions depend on what you need.
Can you use our existing equipment?
Possibly. We need to check its condition, connections and compatibility with the planned system first. Then we can tell you what can stay and what needs to be added or replaced.
What does turnkey installation include?
We agree on the work before starting: choosing and installing equipment, configuring the system, setting up content and showing your team how to use it. Hosting and ongoing support are quoted separately.
Can the setup be adapted to our business?
Yes. We plan each project around your space, number of screens, daily work and budget. That can mean using existing equipment, buying new hardware or combining the two.
Will it work in a food truck?
We assess power, internet access, glare and weather exposure before recommending equipment. A compatible player can show downloaded menus locally; sending updates needs a connection.
How much do digital menu boards cost?
The quote depends on screen count and size, usable existing equipment, mounting and cabling, players, software licenses, content setup and training. Hosting, subscriptions and ongoing support are identified separately.
Can a regular TV be used as a menu board?
Sometimes. We check connections, brightness, operating hours, mounting and playback compatibility. A suitable existing TV may work; demanding locations may need commercial displays.
Who updates menu prices and specials?
We agree on who manages content and train your team on the selected controls. Your business approves prices, availability and food information before they appear on screen.
Can menu boards connect to our POS?
POS integration needs a separate compatibility and scope assessment. We do not assume it is included or available for every POS system.
Planning restaurant screens
in South Carolina?
Discuss your project with Oleksii Mazur, based in Spartanburg. Share your city, venue type and planned number of screens so we can confirm installation availability, equipment needs and a scoped quote.
Restaurants, cafés, banquet halls and food trucks need different viewing angles, lighting, power and network arrangements. We assess those conditions and suitable existing equipment before recommending a system. Meet the person behind ALMALVS.
Request a screen assessment.
Tell us your city, venue type, number of screens and any equipment you already own. Mention restaurant screens in your inquiry. We’ll review the requirements and agree on the scope before quoting.
Discuss my menu boards